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Sunday Lunch

The Bradford House and Gardens will be open the first and third Sundays of each month for a Fine Dining Lunch experience, beginning October 15, 2017.  Dress is still casual but the service is not!

Each week Chef Terrell will offer a different menu, consisting of three Entrees plus one Special.  Below you will see the menu for October 15, 2017 and this will be typical of what you can expect each week.

Guests are asked to make a reservation by either calling 770-967-7821 or going to our website at Reservations.BradfordHouse@gmail.com and reserving a time between 11:30am and 2:30pm.  We will call and confirm your reservation.  Please join us!!

To book your reservation, please call 770.967.7821 or email

us at reservations.bradfordhouse@gmail.com.   Please also

feel free to use our handy online reservation tool !

October 15, 2015

 

Appetizers

Fried Green Tomatoes

Sliced green tomatoes, dusted with seasoned white cornmeal, deep fried then layered with herb cream cheese,

topped with sautéed shrimp and lump crab meat. Finished with a white wine butter cream sauce.

9.99

Basil-Crusted Chicken Bites

Breast of Chicken morsels, dredged in seasoned flour, Pan Fried Golden Brown, Encrusted with Basil Pesto and served

with a Three Cheese Alfredo Sauce

5.99

Salads

House Salad       2.99                                                   Caesar Salad       2.99

Entrees

Blackened Ribeye

12 oz  Ribeye Steak rubbed with Cajun Spices, Blackened to Perfection, Served with Loaded Mashed Potatoes and Garlic Butter Broccoli with a Side of Cajun Horseradish Cream Sauce.

19.99

 

Louisiana Crab Cakes

Jumbo Lump Crab Cakes Pan Fried Golden Brown topped with a Sweet Corn Roasted Garlic Butter Cream Sauce, Served Saffron Orzo and Asparagus Tips with Roasted Red Peppers.

19.99

Bradford House Home Style Southern Roasted Chicken

White and Dark Meat Chicken Seasoned with Our House Spices and Three Fresh Herbs, slow cooked to Perfection and  served with Garlic Mashed Potatoes and Mixed Grilled Veggies

13.99

Iced tea, sweet or unsweet, and Chef’s Choice Dessert included with Entrée

Beer, wine, and Sodas available

 

6648 McEver Road Flowery Branch GA 30542  |  770.967.7821

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